Home  Contact   Menu List • Starters • Tandoori Specialities • Poultry • Lamb • Sea Food • House Specialities • Biryani and Rice • Vegetable Main Course • Vegetable Side Dishes • Meopham Tandoori Specialities • English Dishes • Balti Specialities • Recommended Set Meals Sea Food •   Prawn Curry / Madras or Vindaloo Medium, fairly hot or very hot   £5.95 •   King Prawn Patia Succulent king size prawns cooked in fresh spices and herbs, sweet sour and fairly hot   £8.50 •   Prawn Bhuna Prawn cooked in spicy thick sauce with tomatoes and Onion Medium   £5.95 •   King Prawn Malai Korma Succulent king size prawns delicately spiced cooked with fresh cream mild   £8.50 •   Prawn Patia Prawns cooked with fresh spices and herbs sweet, sour and fairly hot.   £5.95 •   King Prawn Dansak Succulent king size prawns cooked with lentils fresh lemon juice and spices, sweet, sour and fairly hot   £8.50 •   Prawn Malai Korma Delicately spiced Prawns cooked with fresh cream mild   £5.95 •   Fish Bhuna Fish cooked in spicy thick sauce with tomatoes and onion, medium   £6.95 •   Prawn Dansak Prawn cooked in Lentils fresh lemon juice and spices, sweet, sour and fairly hot   £5.95 •   Rupchanda Garlic Chilli Massala Silver pomfret fish from Bay of Bengal. A hot dish cooked with green chilli, lots of garlic and few selection of spices with fresh coriander   £7.45 •   Saag Prawns Prawns cooked with Spinach and herbs   £5.95 •   Garlic Fish Chilli Massala A hot dish with garlic, herbs and green chillies   £7.45     King Prawn Curry / Madras or Vindaloo Medium, fairly hot or very hot   £7.95     Garlic Fish Jalfrezi Fish from Bangladesh, it's hot dish, cooked with green chilly, garlic, herbs and few selected spices   £7.45 •   King Prawn Bhuna Succulent king size prawns cooked in thick sauce with tomatoes and onions medium   £8.50       Copy right 2005 Meopham Tandoori Design by : Poshora